99% Teff Injera
For Sale, Fresh Made Daily
No Preservatives & Gluten Free

Injera is the cornerstone of Ethiopian Cuisine, and its quality dictates the overall taste of the dishes that are eaten with it.

Fassica's injera, is 99% Teff as Ethiopian culinary custom dictates and unlike other restaurants that use Flour mixed with Teff. The other 1% is self rising yeast; mainly a spoon full of teff batter from the last mix... similar to the way sour dough cookies.

  Fassica Ethiopian Restaurant - 10401 Washington Blvd, Culver City, CA 90232 (310) 815-8463